02.27.09 - Boston, Mass. - Chef Louis Dibiccari of Sel de la Terre serves up a sweet potato soup with fresh mace, cinnamon and maple syrup.
-Will
Le chef.
Prepping.
Final product.
Showing posts with label bolyston st. Show all posts
Showing posts with label bolyston st. Show all posts
Wednesday, March 4, 2009
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